Irresistibly Easy Aromatic Indian Curry With Cardamom
This easy aromatic Indian curry with cardamom and lots of other fragrant spices is quick to put together and will impress you with every single bite. (video recipe included)
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Ioana Negulescu
117 posts
Deliciously Simple Orange and Cranberry Pork Roast
This deliciously simple orange and cranberry pork roast, slow cooked in white wine is a great option for a dinner with family or friends.
5 (and a bit) Unique Craft Ales You Must Try in Scotland
The competition of Scottish craft ales is fierce and the quality is very high. Here is a selection of some of the craft ales you must try in Scotland.
How to pick the right restaurant with TripAdvisor
Here’s a complete guide on how to pick the right restaurant with TripAdvisor: how to only have memorable dining experiences and how to avoid bad ones.
Deconstructed Vodka Martini Eclairs
A gourmet take on the Vodka Martini cocktail transformed into airy and delicious éclairs, sprinkled with lemon zest and green olive powder.
My Gourmet Holidays: Oysters, sweetbreads and Martini éclairs
In case you’re dealing with the usual detox January and have some weird gourmet cravings, I’ve decided to tell you all about the gourmet dishes I made over the holidays.
Golden Cacao Nib Cookies Two Ways: a perfect wintery treat
Here are two variations of my golden cacao nib cookies: one with winter spice and pecan nuts and one with orange. Both easy to make, both delicious!
Sushi Ota, San Diego – the ultimate sushi bar experience
Sushi Ota is an exceptional authentic sushi bar that brings Japanese food to the heart of San Diego, California. A must go to!
Very Simple Herbal Curry with Sea Bass and Lemon Rice
This very simple herbal curry with sea bass and lemon rice is very balanced, healthy, aromatic and ready in just 45 minutes.
Mozzarella di Buffala with Raspberry Sauce, Crispy Sage, Almonds and Radishes (and a sneak peek into my kitchen)
Fancy sounding yet very quick to make, this beautiful mozzarella di buffala with raspberry sauce, crispy sage, almonds and radishes is the ‘cook to impress’ kind of dish. Really delicious and ready in 20 minutes.
Angels with Bagpipes, a heavenly meal with great Scottish soul
Angels with Bagpipes, and exquisite restaurant in the heart of Edinburgh that brings together traditional Scottish food and contemporary cuisine.
A Foodies’ Weekend #1
If you know me well enough to sometimes have a coffee with me, go out dancing or come visit me, you already know that at least a small portion of the…