Chef Alex Dumitru: an interview with one of Romania’s most inspiring chefs
Chef Alex Dumitru is one of Romania's most promising chefs and winner of the Gault&Millau Terroir award. Discover his inspiring journey!
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Chef Sorin Cucu: on real food, traditions well-kept and how he became a chef by chance
An insight into Chef Sorin Cucu's life experience, how he became a chef, where he got inspired from and what he tinks about food in Romania.